MasterChef: The Professionals will see 18 qualified chefs competing in the toughest cooking environment in Australia. In a stunning, purpose-built commercial kitchen in Melbourne, they’ll bake, blanche and broil their way towards a tasty trophy - an around-the-world trip working at globally-renowned restaurants and a cash prize. A fresh format promises an intensified viewing experience, but you’ll still get to enjoy some of your favourite guest chefs and challenges.
MasterChef: The Professionals will see 18 qualified chefs competing in the toughest cooking environment in Australia. In a stunning, purpose-built commercial kitchen in Melbourne, they’ll bake, blanche and broil their way towards a tasty trophy - an around-the-world trip working at globally-renowned restaurants and a cash prize. A fresh format promises an intensified viewing experience, but you’ll still get to enjoy some of your favourite guest chefs and challenges.
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Seasons (1)
Season 1
20 Jan 2013 – 17 Mar 2013 · 25 episodes
1All-in Service Challenge20 Jan 2013
2Guerrilla-style Pop-up21 Jan 2013
3Last Chance Invention Test22 Jan 2013
4Re-Invention Test27 Jan 2013
5Pressure Test28 Jan 2013
6Restaurant Challenge29 Jan 2013
7Sunday Roast Re-Invention Test3 Feb 2013
8Quick Fire Skills Test4 Feb 2013
9Restaurant Challenge5 Feb 2013
10The Classic Re-Invention Test10 Feb 2013
11Mystery Box11 Feb 2013
12Restaurant Service Challenge12 Feb 2013
13Off-Site Challenge17 Feb 2013
14Immunity Super Invention Test18 Feb 2013
15Double Service Challenge19 Feb 2013
16International Invention Test24 Feb 2013
17Offsite Challenge25 Feb 2013
18Three-course Italian Service Challenge26 Feb 2013