Michael Symon is the ultimate guide to the tips and techniques that turn out amazing barbecued meats. Hitting up all the major hotspots, he meets with seasoned pitmasters to dig deep into the techniques and flavors of all their barbecued specialties.
Michael Symon is the ultimate guide to the tips and techniques that turn out amazing barbecued meats. Hitting up all the major hotspots, he meets with seasoned pitmasters to dig deep into the techniques and flavors of all their barbecued specialties.
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Seasons (1)
Season 1
4 May 2023 – 8 Jun 2023 · 6 episodes
1Don't Forget to Bring Your Brisket!4 May 2023
2Red, White and Ribs11 May 2023
3Don't Be a Chicken for BBQ!18 May 2023
4The Whole Hog, the Whole Shebang25 May 2023
5Between Two Buns: A Story of Pulled Pork1 Jun 2023
6Gird Your Pork Loins!8 Jun 2023
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