Countless people dream of leaving their day jobs behind to follow their passion and open their own food business. But to make that dream a reality, they need the perfect space to launch it. Enter Keith Simpson, a top-level eatery broker with the experience to guide even the greenest of prospective buyers through an intimidating real estate market. Keith will locate three different listings and walk these first-timers through the businesses from space to menu to costs to help them realize their…
Countless people dream of leaving their day jobs behind to follow their passion and open their own food business. But to make that dream a reality, they need the perfect space to launch it. Enter Keith Simpson, a top-level eatery broker with the experience to guide even the greenest of prospective buyers through an intimidating real estate market. Keith will locate three different listings and walk these first-timers through the businesses from space to menu to costs to help them realize their…