Live the culinary culture of Spain through the eyes of gourmand Annie Sibonney, as she experiences the sun-drenched beaches of Mallorca to the rugged Pyrenees, the quaint fishing villages of Galicia to cosmopolitan Madrid. Annie introduces us to everyone from the local restaurateurs and the fishermen to the grandmothers and Michelin-starred chefs. She takes us inside their lives and their culture and we experience first-hand this country's extraordinary love affair with food. Join in Annie's pa…
Live the culinary culture of Spain through the eyes of gourmand Annie Sibonney, as she experiences the sun-drenched beaches of Mallorca to the rugged Pyrenees, the quaint fishing villages of Galicia to cosmopolitan Madrid. Annie introduces us to everyone from the local restaurateurs and the fishermen to the grandmothers and Michelin-starred chefs. She takes us inside their lives and their culture and we experience first-hand this country's extraordinary love affair with food. Join in Annie's pa…
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Seasons (1)
Season 1
27 May 2011 – 22 Aug 2011 · 13 episodes
1Basque Country27 May 2011
2Paella: Tradition in a Pan3 Jun 2011
3Madrid: Dusk 'til Dine14 Jun 2011
4Preserves: Keeping the Flavor Alive16 Jun 2011
5Seafood to Die For28 Jun 2011
6Crazy for Chocolate5 Jul 2011
724 Hours in Barcelona12 Jul 2011
8Playing with Fire21 Jul 2011
9Grenada: Culinary Crossroads26 Jul 2011
10Olive Oil: Liquid Gold26 Jul 2011
11A Taste of Southern Spain10 Aug 2011
12The Art of Eating Standing Up16 Aug 2011
13A Pig's Tale22 Aug 2011
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